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? Fresh Bakery and Pastries
? Fresh Produce
? Fresh Meat & Seafood
? Condiments and Packaged Foods
? Cheese’s and Specialty Dairy Products
Our founder, Kathy Kudler, was the Vice-President of for a large defense contractor. Weary of the constant travel and the pressures of corporate life, Kathy was looking for other opportunities. As it happened, Kathy relieved her stress through gourmet cooking and on a shopping trip for ingredients for a gourmet repast; she suddenly realized that there was an opportunity for an upscale epicurean food shop in La Jolla.
Kathy developed a plan, obtained financing and six months later, on June 18, 1998, the first Kudler Fine Foods opened. Within nine months the store was at break-even and was profitable for the year.
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In 2000, a second store was opened in Del Mar and in 2003 our third shop opened in Encinitas.
Kudler Fine Foods has experienced significant growth and is now focused on expanding the services, improving the efficiency of its operations and increasing the consumer purchase cycle as a means to increasing the loyalty and profitability of its consumers.
Conducting e-business on an international basis: what legal issues would that company face and what possible solutions would benefit that company?
What conflicts of interest would pertain to those issues?
What would apply to these solutions?
What court will decide these issues?
